News
Get the latest news about our growing, global coalition of milling stakeholders focused on excellence in food fortification.
BASF Builds Capacity in Ethiopia’s Edible Oil Industry
In a significant step towards enhancing the quality and nutritional value of edible oils in Ethiopia, Millers for Nutrition Ethiopia and BASF recently joined forces to conduct a training event. The two-day…
Empowering Nigeria’s Wheat Flour Industry
Millers for Nutrition successfully trained over 30 wheat flour millers in Calabar and Port Harcourt, Nigeria. The training, spanning three days, brought together professionals from about eight flour mills…
Website Relaunch
We're excited to unveil new functionalities on the Millers for Nutrition website, bringing us closer to reaching our year one goal of 300 millers onboarded. We’re excited to share that we’ve already…
New Millers for Nutrition Coalition Announces Commitment to Reach One Billion People with Fortified Staple Food
New industry-led coalition aims to help millers produce adequately fortified staple foods and reach one billion people with fortified rice, edible oil and flour by 2026. Read More Here
THE HAGUE,…
BASF Builds Capacity in Ethiopia’s Edible Oil Industry
In a significant step towards enhancing the quality and nutritional value of edible oils in Ethiopia, Millers for Nutrition Ethiopia and BASF recently joined forces to conduct a training event. The two-day…
Empowering Nigeria’s Wheat Flour Industry
Millers for Nutrition successfully trained over 30 wheat flour millers in Calabar and Port Harcourt, Nigeria. The training, spanning three days, brought together professionals from about eight flour mills…
Website Relaunch
We're excited to unveil new functionalities on the Millers for Nutrition website, bringing us closer to reaching our year one goal of 300 millers onboarded. We’re excited to share that we’ve already…
New Millers for Nutrition Coalition Announces Commitment to Reach One Billion People with Fortified Staple Food
New industry-led coalition aims to help millers produce adequately fortified staple foods and reach one billion people with fortified rice, edible oil and flour by 2026. Read More Here
THE HAGUE,…