Countries

Millers for Nutrition is active in 8 countries and
working across 3 staple food vehicles

• Millers for Nutrition is being implemented in 8 countries (Nigeria,
  Ethiopia, Tanzania, Kenya, India, Pakistan, Bangladesh and
  Indonesia) and across 3 food vehicles: Rice, Edible oil and Flour
  (wheat and maize).
• These countries have been prioritized due to their large populations
  at risk of micronutrient deficiencies and high levels of malnutrition.
• In each country, the focus of Millers for Nutrition activities will be
  based on government led priorities and legislation. Millers for
  Nutrition will align closely with local government authorities, NGOs
  and International Organizations to ensure activities serve local
  needs and have a long-term sustainable impact for the local
  economy and society.