Millers for Nutrition, in partnership with Fortify Health, recently co-sponsored the 61st Annual General Meeting of the U.P. Roller Flour Millers Association. This event introduced TechnoServe and Millers for Nutrition […]
We are thrilled to announce East Coast Fats and Oil Ltd, in Tanzania , recently joined Millers for Nutrition. This collaboration marks a significant step toward enhancing quality assurance in […]
In the fight against malnutrition, there is a humble, yet transformative solution that has quietly improved the health of billions around the world: food fortification. This simple intervention—adding essential vitamins […]
We are thrilled to announce East Coast Fats and Oil Ltd, in Tanzania , recently joined Millers for Nutrition. This collaboration marks a significant step toward enhancing quality assurance in […]
Recently, Millers for Nutrition met with Bakhresa, Tanzania’s leading wheat flour miller to develop a comprehensive quality assurance training program. The initiative will set new standards for fortified flour production […]
Millers for Nutrition (M4N) in Ethiopia recently conducted a successful Good Manufacturing Practice (GMP) training session at the Wakene Food Complex in Sheger City, Oromia. This was aimed at enhancing […]
Millers for Nutrition Ethiopia recently attended the Ethiopian Edible Oil Manufacturing Industry Association’s (EEOMIA) annual assembly in Addis Ababa. The annual meeting provides a platform for networking and collaboration among […]
New industry-led coalition aims to help millers produce adequately fortified staple foods and reach one billion people with fortified rice, edible oil and flour by 2026. Read More Here
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